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Through conversations with herbalists, historians, and voices within social justice movements, each episode weaves together stories of healing, resistance, and reconnection —exploring plant wisdom, ancestral knowledge, and our relationship with the land.
Created to educate and empower, it invites you to reconnect, think deeper, and be part of a more caring, connected world.
Grab a cup of tea and come and join me in the Sage’s Cabin.
Episodes
Jun 7, 2020
Jun 7, 2020
42 min
Hello! Welcome to the Trossachs Wild Apothecary podcast based in UK. This month I am delighted to talk with Melissa Rolandson of The herbal barge and Herbalists Without Borders UK to talk about the work they do, the situation in the Calsis and Dunkirk refugee camps and how you can get involved to support this amazing work.
Trossachs Wild Apothecary are supporting with pay-it-forward medicine making workshops and hoping to develop something online.
Also check out my new online family foraging, wild food, herbs and mindfulness course -The Little Alchemists'Club.
www.trossachswildapothecary.com
www.herbalistswithoutborders.co.uk
Apr 2, 2020
Apr 2, 2020
45 min
Henriette is a well known Finnish herbslist with one of the oldest and largest herbal websites on the internet. She also has a number of books available through her site.
https://www.henriettes-herb.com
We recorded this episode outside at the Botanic gardens in Helsinki so there is unfortunately some wind noise in the background
Jan 9, 2020
Jan 9, 2020
41 min
Podcast with Metta a Finnish wild food company. They talk about
-foraging in Finland
-superfoods
-climate change
-the challenges of increasing the size of a wild food company
-their products.
They were very kind to give me some samples of these which will be included in my workshop this year as tasters
Oct 28, 2019
Oct 28, 2019
23 min
In this interview I talk to Wendy Barrie, chef, food educator and food campaigner, of the Scottish Food Guide and Scottish Cheese trail. We chat about food culture in Scotland and Sweden, about summer farms, Fikka and Hygge and food in schools.
Connect with her on: https://www.wendybarrie.co.uk/
Sep 29, 2019
Sep 29, 2019
26 min
A chat about wild food and Finnish laws in this interview in Finland with Finnish master distiller Asko Ryynanen of Premium Nordic Beverages: https://nordicpremiumbeverages.com/
www.trossachswildapothecary.com
Aug 28, 2019
Aug 28, 2019
56 min
Mark Williams of Galloway Wild Foods & my first podcast.
Connect with Mark on his website, vis facebook and instagram: